- 1/2 cup butter or margarine, softened
- 1 egg white
- 2 1/2 cups sifted powdered sugar
- 1 teaspoon vanilla extract
How to Make It
Combine butter and egg white (at room temperature); beat well. Gradually add powdered sugar, beating mixture well after each addition. Gently stir in vanilla.
Oxmoor House Homestyle Recipes