Options

Format:
Include:
PRINT

Quick Hummus Dip

We freshened plain hummus dip from the deli by adding simple, on-hand ingredients. Serve as a dip with pieces of pita bread, red bell peppers, or pepperoncini salad peppers. You can also use as a spread for a pita sandwich.

Southern Living SEPTEMBER 2005

  • Yield: Makes 2 cups
  • Prep time:5 Minutes

Ingredients

  • 2 (8-ounce) containers prepared hummus
  • 4 teaspoons fresh lemon juice
  • 1/2 teaspoon dried oregano
  • Extra virgin olive oil (optional)

Preparation

Stir together first 3 ingredients. Cover and chill until ready to serve or up to 1 week. Drizzle with olive oil just before serving, if desired.

advertisement

Go to full version of

Quick Hummus Dip recipe

advertisement