Quick Eggplant and Tomato Sauté

  • thendricks Posted: 04/07/09
    Worthy of a Special Occasion

    Great side dish - it's nice to have alternatives to our normal bag of frozen green beans or corn!

  • Megan567 Posted: 05/25/10
    Worthy of a Special Occasion

    I love this dish! I recommend doubling the fresh herbs to give it more flavor. To change things up, we often use fire roasted tomatoes to give it a spicy edge. This is a wonderful and filling side dish and a great way to introduce eggplant to someone's diet.

  • GABRIEL98 Posted: 01/11/12
    Worthy of a Special Occasion

    Followed recipe and it was delicious. Serve over rice for a great vegetarian meal.

  • Sarah1025 Posted: 02/11/13
    Worthy of a Special Occasion

    I've had eggplant a few times and really like it, but it was my first time cooking it and it turned out great! Made a fantastic lunch.for a couple weeks which is fabulous; because it's one of the few fruits I like, I picked it up and am glad I found this so I had a good first experience cooking eggplant. I didn't use any oil, just used a non-stick pan and it turned out fine - a great option for less fat in the meal :)

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