Lee Harrelson
Yield
4 servings (serving size: 1 1/4 cups)

Use prechopped red onion and carrots to save time in this no-cook dish. Prepare up to a day ahead, and serve with Spiced Roasted Chicken or Pan-Seared Pork Chops with Applesauce.

How to Make It

Step 1

Combine the first 5 ingredients in a large bowl.

Step 2

Combine mayonnaise and remaining ingredients in a small bowl, stirring with a whisk. Spoon dressing over carrot mixture; toss gently to coat. Cover and chill at least 30 minutes.

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