Quick Caramel Frosting
Recipe from
More From Southern Living
Recipe Time
Cook Time:
Prep Time:
Ingredients
- 2 (14-ounce) cans sweetened condensed milk
- 1/2 cup firmly packed light brown sugar
- 1/2 cup butter
- 1 teaspoon vanilla extract
Preparation
- Place all ingredients in a heavy 3-quart saucepan; bring to a boil, stirring constantly, over medium-low heat. Cook, stirring constantly, 3 to 5 minutes or until mixture reaches a pudding-like thickness. Remove from heat.
- Quick Caramel-Pecan Frosting: Prepare Quick Caramel Frosting as directed; remove from heat, and stir in 1 1/2 cups chopped toasted pecans.
- Quick Caramel-Coconut-Pecan Frosting: Prepare Quick Caramel Frosting as directed; stir in 1 1/2 cups sweetened flaked coconut and 1 1/2 cups chopped toasted pecans.
Quick Caramel Frosting Recipe at a Glance
- COURSE: Cakes/Frostings
- CUISINE: American
- MAIN INGREDIENT: Dairy
- PUBLICATION: Southern Living
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Caramel Italian Cream Cake
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Salted Caramel Frosting
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