Quick BBQ Chicken Pizzas

  • LDombeck Posted: 05/04/14
    Worthy of a Special Occasion

    OMG! So good! But I have a feeling it depends on the quality of ingredients used. We used Stubb's bbq sauce, and Ragu roasted garlic sauce. I also found this local pita to use instead of thin pizza crusts. The pita really made the pizzas amazing! My family loved, loved them!

  • sukeedog Posted: 03/09/14
    Worthy of a Special Occasion

    We weren't huge fans of the barbecue/marinara blend, but this would probably be great with the sauce tweaked to taste.

  • Gettinthere46 Posted: 02/14/14
    Worthy of a Special Occasion

    I really liked this! Didn't have the rotisserie chicken so just diced some chicken breasts, about 2 large. The combo of marinara and barbecue sounded odd to me, but it blends together deliciously. I used a hot roll mix (it had a pizza crust recipe on it). Any pizza crust would be fine I'm sure. One of my daughters is a very picky eater and she said, wow, this is really good, mom! Words I rarely hear from her.

  • e4marr Posted: 02/22/14
    Worthy of a Special Occasion

    Excellent! I added avocado slices at the very end with some cilantro leaves. The perfect combo! Even my picky eaters devour it. Will definitely add to my recipe box.

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