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Quick Banana and Milk Chocolate S'mores

Photo: Brian Woodcock; Styling: Lindsey Lower
Yield Serves 4 (serving size: 1 s'more)

Ingredients

  • 4 honey graham cracker sheets, halved (8 squares)
  • 1 ounce milk chocolate, divided into 4 pieces
  • 1 small banana, peeled and sliced
  • 1/4 cup marshmallow creme

Nutrition Information

  • calories 140
  • fat 3.6 g
  • satfat 1.6 g
  • monofat 1.1 g
  • polyfat 0.7 g
  • protein 2 g
  • carbohydrate 26 g
  • fiber 1 g
  • cholesterol 2 mg
  • iron 1 mg
  • sodium 78 mg
  • calcium 18 mg

How to Make It

  1. Preheat broiler to high.

  2. Place graham cracker squares on a foil-lined baking sheet. Divide chocolate evenly among 4 squares; top evenly with banana slices. Spread 1 tablespoon marshmallow creme on each of 4 remaining squares. Broil 1 1/2 minutes or until chocolate just begins to melt and marshmallow creme lightly browns. Carefully top banana with the marshmallow-topped squares.