Quick Banana and Milk Chocolate S'mores

Quick Banana and Milk Chocolate S'mores Recipe
Photo: Brian Woodcock; Styling: Lindsey Lower

Yield:

Serves 4 (serving size: 1 s'more)

Recipe from

Cooking Light

Nutritional Information

Calories 140
Fat 3.6 g
Satfat 1.6 g
Monofat 1.1 g
Polyfat 0.7 g
Protein 2 g
Carbohydrate 26 g
Fiber 1 g
Cholesterol 2 mg
Iron 1 mg
Sodium 78 mg
Calcium 18 mg

Ingredients

4 honey graham cracker sheets, halved (8 squares)
1 ounce milk chocolate, divided into 4 pieces
1 small banana, peeled and sliced
1/4 cup marshmallow creme

Preparation

1. Preheat broiler to high.

2. Place graham cracker squares on a foil-lined baking sheet. Divide chocolate evenly among 4 squares; top evenly with banana slices. Spread 1 tablespoon marshmallow creme on each of 4 remaining squares. Broil 1 1/2 minutes or until chocolate just begins to melt and marshmallow creme lightly browns. Carefully top banana with the marshmallow-topped squares.

Laraine Perri,

Cooking Light

July 2014
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