Quick and Easy Rolls

Makes quick rolls with Bisquick. I use this recipe to make my mini sausage biscuits for Sunday School.

Yield: 1 serving ( Serving Size: servings )
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Ingredients

  • 2 cup(s) bisquick
  • 1 stick(s) butter (melted) (1/2 cup)
  • 1 cup(s) sour cream

Preparation

  1. Mix ingredients together with a spoon. Spoon into greased muffin tin. Bake at 400 degrees for 20 minutes. Makes 1 dozen.

  2. To make mini sausage muffins, brown 1 pound of sausage and crumble it. Double the above recipe for the dough. Mix cooled sausage and dough mixture. Spoon into grease mini muffin pans. Makes approximately 4 1/2 dozen mini muffins. Bake at 400 degrees until brown. May take 15 minutes depending on your oven.
February 2013

This recipe is a personal recipe added by alemmom and has not been tested or endorsed by MyRecipes.

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