Quiche
Yield: 8 servings
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Ingredients
- 1/2 onion chopped
- 1 cup(s) swiss shredded
- 6 slice(s) bacon chopped
- 1/4 cup(s) parmesan cheese
- 4 eggs beaten
- 1/4 teaspoon(s) nutmeg,pepper and salt each
- 2 cup(s) cream
Preparation
- Preheat oven to 450. Cook bacon and onions till onions are golden. Mix with swiss and parmesan and fill bottom of pie plate. Combine eggs,nutmeg,salt,pepper and cream. Beat. Pour over mixture in pie plate. Bake 15 min. Reduce oven to 350 and bake until knife comes clean.
May 2012
This recipe is a personal recipe added by David48 and has not been tested or endorsed by MyRecipes.
Quiche Recipe at a Glance
- COURSE: Breakfast/Brunch
- CONVENIENCE: Quick/Easy
- MAIN INGREDIENT: Eggs
- COOKING METHOD: Bake
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