Queso Verde

Recipe from Southern Living

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  • 1 pound white American cheese slices
  • 1 cup salsa verde
  • 1 (7-oz.) can chopped green chiles


  1. Tear 1 lb. white American cheese slices into large pieces; combine with 1 cup salsa verde and 1 (7-oz.) can chopped green chiles in a microwave-safe bowl. Microwave at HIGH, stirring at 1-minute intervals, 5 minutes or until cheese is melted and mixture is smooth.
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