Purple Stuff

Purple Stuff 2 boxes grape Jello- follow directions on box 1 can crushed pineapples- don’t drain 1 can blueberry pie filling 1 Small sour cream 1 small cream cheese ½ cup sugar 1 tsp vanilla pecans Mix in a pan: pineapples and blueberry pie filling. Pour jello in pan. Refrigerate-leave until the jello is solid. Mix sour cream, cream cheese, vanilla, and sugar. Spread on top. Sprinkle Pecans.

Yield: 1 serving
Community Recipe from

Ingredients

  • pecans
  • 1 teaspoon(s) vanilla
  • 1/2 cup(s) sugar
  • 1 small cream cheese
  • 1 Small sour cream
  • 1 can(s) blueberry pie filling
  • 1 can(s) crushed pineapples don’t drain
  • 2 box(es) grape Jello follow directions on box

Preparation

  1. Mix in a pan: pineapples and blueberry pie filling. Pour jello in pan. Refrigerate-leave until the jello is solid. Mix sour cream, cream cheese, vanilla, and sugar. Spread on top. Sprinkle Pecans.
January 2013

This recipe is a personal recipe added by tpseagle and has not been tested or endorsed by MyRecipes.

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