Yield
Serves 4 (serving size: 3/4 cup)
Oxmoor House

How to Make It

Place first 5 ingredients in a blender; process until smooth. Pour 3/4 cup ice cream mixture into each of 4 glasses. Top each with 1 teaspoon graham cracker crumbs, if desired, and about 2 teaspoons whipped topping. Sprinkle with additional pumpkin pie spice, if desired.

Cooking Light Chill

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