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Community Recipe
from [littlered12345]
Pumpkin Mousse Dip

Pumpkin Mousse Dip

Super easy - perfect for dipping ginger snap cookies, apple slices.

  • Yield: 8 servings

Ingredients

  • 15 ounce(s) solid pack pumpkin chilled
  • 8 ounce(s) neufachatel or cream cheese softened
  • 8 ounce(s) Cool Whip
  • 2 teaspoon(s) pumpkin spice

Preparation

Chill the pumpkin pie filling for one hour.

Soften cream cheese and stir with whisk until smooth.

Add chilled pumpkin and mix well.

Add the pumpkin pie spice and fold in the Cool Whip until well blended.

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Pumpkin Mousse Dip recipe

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