Yield
8 servings (serving size: 1/4 cup)
Photo: Oxmoor House

How to Make It

Step 1

Combine first 3 ingredients in a medium bowl; beat with a mixer at medium speed until well combined. Add syrup and cinnamon, and beat until smooth. Cover and chill 30 minutes before serving.

Step 2

for your toddler: Serve the dip with peeled apple slices, banana slices, or cinnamon pita chips.

Chef's Notes

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

Cooking Light First Foods

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