Yield
8 servings

How to Make It

Step 1

Place bread in a lightly greased 11- x 7-inch baking dish. Pour half-and-half over bread.

Step 2

Stir together sugar and next7 ingredients, and gently fold into bread mixture.

Step 3

Bake at 350° for 50 to 60 minutes or until set. Serve with whipped cream, if desired.

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