GREASE (2) 9X5X3 LOAF PAN SIFT FLOUR WITH BAKING SODA, POWDER, SALT ,SPICES; BEAT SUGAR WITH OIL UNTIL SMOOTH. ADD IN EGGS ONE AT A TIME TO SUGAR AND OIL MIXTURE BEAT SLOWLY IN PUMKIN WITH FLOUR (ALTERNATE ) UNTIL BLENEDED pUT IN PAN bAKE 1 HOUR AT 350 OR UNTIL TOOTHPICK COMES OUT CLEAN COOL BEFORE SLICING.
GOOD WITH PINAPPLE/CREAM CHEESE/PWD SUGAR SPREAD
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