Pronto Salsa Layered Dip

Recipe from Southern Living

More From Southern Living


Ingredients

  • 2 cups salsa
  • 2 tablespoons fresh lime juice
  • 1 1/2 cups guacamole
  • 1 cup sour cream
  • 1 cup shredded Monterey Jack cheese
  • 1/4 cup chopped cilantro
  • tortilla chips

Preparation

  1. Mix 2 cups salsa (drain off excess liquid to keep mixture thick) with 2 Tbsp. fresh lime juice; spread on bottom of a large, shallow platter. Spread 1 1/2 cups guacamole over salsa, leaving a 1-inch border of salsa around edges. Spoon 1/4 cup sour cream into a small zip-top plastic bag. Snip 1 corner of bag; pipe sour cream across top of guacamole in a decorative pattern. Sprinkle with 1 cup (4 oz.) shredded Monterey Jack cheese and 1/4 cup chopped cilantro. Serve with tortilla chips.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Pronto Salsa Layered Dip Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy