Hands-on Time
10 Mins
Total Time
25 Mins
Photo: Darcy Lenz; Styling: Darcy Lenz

How to Make It

Step 1

Preheat oven to 325°. Combine first 4 ingredients (through salt) in a medium mixing bowl, stirring with a whisk. Add butter to bowl; toss to coat evenly.

Step 2

Press pretzel mixture firmly into bottom and up sides of a 9-inch glass pie pan. 

Step 3

Bake 12 to 15 minutes at 325° or until lightly browned; cool completely on a wire wrack.

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