Power Granola Parfaits

This not-too-sweet parfait is a colorful way to start the day. Vary the dried fruit in the granola according to what you have on hand--try chopped dried apricots, raisins, dried currants, dried blueberries, or even chopped dried mango.

Yield: 6 servings (serving size: 1 parfait)
Recipe from Cooking Light

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Nutritional Information

Amount per serving
  • Calories: 324
  • Calories from fat: 25%
  • Fat: 9g
  • Saturated fat: 1.9g
  • Monounsaturated fat: 2.8g
  • Polyunsaturated fat: 3.5g
  • Protein: 11.1g
  • Carbohydrate: 53.7g
  • Fiber: 6.1g
  • Cholesterol: 7mg
  • Iron: 2mg
  • Sodium: 92mg
  • Calcium: 277mg

Ingredients

  • 1 cup halved strawberries
  • 1 cup blueberries
  • 1 cup raspberries
  • 3 cups plain low-fat yogurt
  • 3 cups Power Granola
  • 2 tablespoons maple syrup

Preparation

  1. Place first 3 ingredients in a medium bowl; toss gently to combine. Spoon 1/2 cup berry mixture into each of 6 (8-ounce) parfait glasses; top each serving with 1/2 cup yogurt and 1/2 cup Power Granola. Drizzle each serving with 1 teaspoon maple syrup.
  2. Note: Nutritional analysis includes Power Granola.
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