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Powdered Sugar Glaze

Powdered Sugar Glaze

This recipe goes with Cream Cheese Braids

Oxmoor House AUGUST 2005

  • Yield: about 1 cup

Ingredients

  • 2 1/2 cups sifted powdered sugar
  • 1/4 cup milk
  • 2 teaspoons vanilla extract

Preparation

Stir together all ingredients.

Note: Braids may be frozen after baking. Thaw in refrigerator, and glaze before serving.

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Powdered Sugar Glaze recipe

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