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Powdered Sugar Frosting

Powdered Sugar Frosting

 

 

This recipe goes with Gift Box Cake

Southern Living OCTOBER 2007

  • Yield: Makes 7 cups
  • Prep time:10 Minutes

Ingredients

  • 2 cups shortening
  • 1 teaspoon salt
  • 1 teaspoon almond extract
  • 1 teaspoon vanilla extract
  • 3 (16-oz.) packages powdered sugar, sifted
  • 1 cup evaporated milk

Preparation

1. Beat first 4 ingredients at medium speed with a heavy-duty electric mixer until blended. Add powdered sugar alternately with evaporated milk, beating at low speed until blended after each addition. Beat at medium speed 8 minutes or until light and fluffy.

Note: Frosting may be stored in refrigerator up to 2 weeks. If using a handheld mixer, prepare frosting in 2 batches.

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Powdered Sugar Frosting recipe

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