- SOUR CREAM
- WHITE VINEGAR
- WHITE SMALL POTATOES
- BOILED EGGS
- YELLOW MUSTARD
- USE 1/2 MAYO AND 1/2 SOUR CREAM FOR DRESSING WITH ABOUT 1 TBS VINEGAR
- BOIL POTATOES WITH SKIN ON AND WHILE HOT ADD CHOPPED CELERY,ONION,EGGS, AND MUSTARD. YOU WILL KNOW TO TASTE.
This recipe is a personal recipe added by saintscare and has not been tested or endorsed by MyRecipes.
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