jmeehanmills Posted: 11/25/10
snackcracker675 Posted: 12/20/09
I just made these so that we could eat them Christmas day. OMG! This is my first real success with any sort of yeast and bread baking.
mynameisevyn Posted: 11/25/09
These are the most amazing potato rolls I have ever had. I was wary at first because I am not a much of a baker but these turned out fabulous! Very easy to make and they don't take much time at all to rise. I am definitely making these for Thanksgivng dinner. These are also amazing sandwich rolls!
TripleTreat Posted: 11/23/10
This recipe did not work for me. The dough was extremely sticky and I had to add a lot more flour. It also took about 4 times as long to rise as it should have. They did turn out yummy, but I probably will not make again.
Arkana74 Posted: 10/24/11
I'm trying right now, it is true the dough is soft and sticky, but it must be this way to be soft and supple. hopefully well, with the final result! Sorry for my english Finaly is very good!!!!
LouLouBrownie Posted: 08/01/12
Delicious! So light and fluffy! I used a potato ricer and the Kitchen Aid dough hook so that I could study while waiting for these rolls to practically make themselves. So glad I found this little gem! Will make again if I make a dinner that needs a light roll, or maybe even just for snacking.