Outstanding recipe! It's like a healthy, low-cal potato salad with green beans in it...you get your salad and vegetable in 1 easy dish that you make ahead. This sauce is incredibly delicious.
Potato and Green Bean Salad
sassytoday Posted: 06/09/10
JenRaj Posted: 07/06/10
Loved this! I had to add more salt and a little more vinegar to taste anything but the low-fat mayo I used. Letting it stand in the fridge overnight helped too. The beans add a fresh crispness that is great. Will make again.
RitaSonja Posted: 09/04/10
This is a perfect recipe to either prepare for your guests or to bring along to someone's dinner party or BBQ. It was easy to prepare with a minimal number of ingredients. I did have to add some salt to the dish to make it a little more flavorful. I found that it took me an hour to prepare, and I had the green onions and green beans done the day before. I would think it would take a Sous-chef to prepare everything in just a half hour as was indicated.
sylviakinnee Posted: 06/03/12
I loved this salad. Very easy. The bright flavor of the vinegar really made it scrumptious. Fresh tarragon was just enough herb flavor with the scallions. I will make this again and a gain. A real winner, simple and delicious!