Yield
6 servings (serving size: about 1/2 cup chips and about 2 tablespoons dip)
Photo: Randy Mayor; Styling: Leigh Ann Ross

How to Make It

Step 1

Preheat oven to 400°. Place baking sheet in oven.

Step 2

Combine first 5 ingredients in a small bowl, stirring well. Cover and chill.

Step 3

Place potato slices on paper towels; pat dry. Arrange half of potato slices in a single layer on preheated baking sheet coated with cooking spray. Sprinkle with 1/4 teaspoon salt. Bake at 400° for 10 minutes. Turn potato slices over; bake an additional 5 minutes or until golden. Repeat procedure with remaining potatoes and remaining 1/4 teaspoon salt. Serve immediately with blue cheese mixture.

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