Yield
4 servings.

total time: 14 minutes

How to Make It

Step 1

Brush both sides of mushrooms evenly with 3 tablespoons Italian dressing. Coat grill rack with cooking spray; place on grill over medium hot coals (350° to 400°). Place mushrooms on rack; grill, covered, 4 minutes on each side or until tender. Place cheese over mushrooms, and grill 1 additional minute to melt cheese.

Step 2

Brush buns with remaining 1 tablespoon dressing; grill, covered, until lightly toasted. Place mushrooms over bottoms of buns; top with roasted pepper pieces and tops of buns.

Cooking Light 5-Ingredient 15-Minute Cookbook

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