Add flavor to lean pork tenderloin with mustard, honey, and fresh herbs. All you need are five ingredients for this super-easy pork entree.
Preheat oven to 350°.
Trim fat from pork; place on a broiler pan coated with cooking spray.
Combine mustard and next 4 ingredients (mustard through pepper) in a bowl; brush over pork. Insert meat thermometer into the thickest part of pork.
Bake at 350° for 50 minutes or until thermometer registers 160° (slightly pink), basting frequently with mustard mixture. Garnish with thyme, if desired.
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