This stew is too delicious for only 3 stars, even though it's not "fancy". I've made it several times and it is a wonderful combination of flavors and colors. While I love the spicy flavor of the parsnips, I sometimes substitute cubed, peeled sweet potato for some of the parsnips. I buy the big bags of dried apricots at Costco, so I always have enough on hand without spending too much.
Beef and Sugar Snap Stir-Fry
