I made this the other night and we all loved it! We had my husband's parents over and they thought it was great! I used heavy cream because I didn't have half and half and I had one Granny Smith apple and one Pink Lady apple. I made glazed carrots and sugar snap peas for the sides. I would definately make this again!
Pork Medallions with Double-Apple Sauce
amh626 Posted: 02/14/13