Sugar-Crusted Pork Cabbage Wraps

  • GalleyWench Posted: 08/30/12
    Worthy of a Special Occasion

    We loved it! Used leftover pork tenderloin instead of roasting and served with both napa cabbage and iceberg lettuce! The iceburg wins! Other than those changes followed the recipe. Thanks for another winner!

  • Bree33 Posted: 01/23/13
    Worthy of a Special Occasion

    Love love love the way the pork is made in this recipe. You can use any type of meat and it is delicious made this way.

  • LilyHaken Posted: 12/24/13
    Worthy of a Special Occasion

    This is a great recipe, although it prefer it with iceberg lettuce. Easy and delicious!

advertisement

More From Cooking Light