Pork au Poivre

  • Whygal Posted: 01/10/10
    Worthy of a Special Occasion

    Just found this recipe and made it last night--so quick and easy and delicious!!! I did thicken the sauce with a touch of cornstarch. I would definitely serve this pork tenderloin to company. My family loved it--including our Westie and mini Schnauzer!

  • madjack96 Posted: 01/19/09
    Worthy of a Special Occasion

    Super easy, delicious recipe. I used boneless pork chops, so be careful not to overcook if thin. Definitely will try with boneless pork loin.

  • Tumbles Posted: 11/30/09
    Worthy of a Special Occasion

    It is rare to find a main course recipe that is not only quick and easy but really delicious. My whole family loved this -- 3 teens, husband and of course the Westie -- will positively make this again!

  • SarahD Posted: 02/09/09
    Worthy of a Special Occasion

    I make this recipe all the time, it's delicious! I've adapted the sauce and use Whiskey rather than wine so I don't open a whole bottle and waste it. I serve it with roasted baby potatoes with shallots and a green salad. So easy and so yummy!

  • radiorobin2 Posted: 02/28/11
    Worthy of a Special Occasion

    I'm a pretty good cook, but pork trips me up more often than not. However, this recipe was excellent, and even I couldn't mess it up! Will definitely consider serving for company!

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