Yield
2 servings (serving size: 1 1/2 cups)

How to Make It

Heat oil in a large nonstick skillet over medium-high heat. Add mushrooms, broccoli, and onion; sauté 5 minutes or until tender. Add fettuccine, pork, salt, and pepper; sauté 2 minutes. Stir in alfredo sauce; cook 1 minute or until thoroughly heated.

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