Photo: Tina Rupp
Total Time
5 Mins
Yield
Makes 1 drink

Prime Meats • Brooklyn, NY Chef-partners Falcinelli and Castronovo and their friend Travis Kauffman concocted this terrifically refreshing cooler one hot summer night with ingredients from Falcinelli's rooftop garden. Glassware Guide

How to Make It

In a cocktail shaker, muddle the 5 pitted cherries, mint leaves and chile. Add ice and the rum, lemon juice and Simple Syrup; shake well. Strain into an ice-filled collins glass, stir in the club soda and garnish with a cherry and a mint sprig.

Cocktails 2011

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