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Pomegranate, Pistachio, and Cream Pancake Topping

Ingredients

  • 1 tablespoon goat cheese
  • 2 tablespoons plain 2% reduced-fat Greek yogurt
  • 1 tablespoon dry-roasted pistachios
  • 2 teaspoons honey
  • 1 tablespoon pomegranate arils

Nutrition Information

  • calories 152
  • fat 7.1 g
  • satfat 2.9 g
  • protein 7 g
  • sodium 63 mg

How to Make It

  1. Combine goat cheese and yogurt; drizzle over pancakes. Top with pistachios, honey, and pomegranate.