1. Combine 3 tablespoons pomegranate juice, 3 tablespoons cranberry juice cocktail, 1 tablespoon liqueur, and 2 tablespoons vodka in a cocktail shaker; fill shaker with crushed ice. Shake for 15 seconds; strain into a martini glass. Repeat procedure with remaining pomegranate juice, cranberry juice cocktail, liqueur, and vodka. Garnish with pomegranate seeds and an orange curl, if desired.
Tip: This cocktail can be made gluten free by using potato vodka instead of regular vodka.
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