The jewel-tone colors of the pomegranate and berry juices make this sparkly beverage perfect for the holidays. It's easily doubled or tripled if you're serving a crowd.
Oxmoor House JANUARY 2008
Combine first 3 ingredients in a pitcher; cover and chill, if desired.
Stir in ginger ale just before serving. Serve immediately over ice. Garnish with lime wedges, if desired.
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