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Photo: Charles Masters Photo by: Photo: Charles Masters

Pomegranate Fizz

Cooking Light NOVEMBER 2011

  • Yield: Serves 4 (serving size: 1/2 cup)
  • Hands-on:4 Minutes
  • Total:4 Minutes

Ingredients

  • 1 1/4 cups demi-sec sparkling wine (such as Gruet), chilled
  • 2/3 cup pomegranate juice, chilled
  • 1 tablespoon fresh lime juice
  • Lime wedges (optional)

Preparation

1. Combine first 3 ingredients. Garnish with lime wedges, if desired.

Nutritional Information

Amount per serving
  • Calories: 77
  • Fat: 0.0g
  • Protein: 0.2g
  • Carbohydrate: 7.4g
  • Fiber: 0.0g
  • Cholesterol: 0.0mg
  • Iron: 0.1mg
  • Sodium: 5mg
  • Calcium: 7mg
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Pomegranate Fizz recipe

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