We make this punch every holiday season. We serve it before our holiday meal. Not only is it beautiful to serve, but it tastes great too!
lizbarrett Posted: 11/24/08
jomolampe1 Posted: 12/16/10
Have made this recipe for years with ginger ale instead of champagne for a non-alcoholic version. It can also be made with diet ginger ale and diet cran-apple to lighten the calories.