ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Plum Cobbler

Yield Makes 6 servings

Ingredients

  • 1 cup orange juice
  • 1/2 cup sugar
  • 1 tablespoon cornstarch
  • 1/2 teaspoon ground cinnamon
  • 4 cups sliced plums (about 12 medium)
  • 1 1/2 cups baking mix
  • 2 tablespoons sugar
  • 1/2 cup milk
  • 2 tablespoons butter or margarine, melted

How to Make It

  1. Bring first 4 ingredients to a boil in a saucepan. Remove from heat; stir in plums. Pour into an 8-inch square baking dish.

  2. Combine baking mix and 2 tablespoons sugar; stir in milk and butter. Spoon over plum mixture.

  3. Bake at 400° for 30 to 35 minutes or until golden.