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Planter's Punch

Yield 1 serving


  • 1/4 cup lime juice
  • 1/4 cup orange juice
  • 1/4 cup pineapple juice
  • 1 teaspoon grenadine syrup
  • 2 teaspoons sugar
  • Crushed ice
  • 2 ounces light rum
  • 2 ounces dark Jamaican rum
  • Orange slice
  • Pineapple wedge

How to Make It

  1. Combine fruit juices, grenadine syrup, and sugar. Stir until sugar dissolves. Pour into a 12- ounce serving glass filled with crushed ice. Add rum. Garnish with orange slice and pineapple wedge.

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