Total Time
16 Mins
Yield
4 servings (serving size: about 3/4 cup)

How to Make It

Bring broth, 1/3 cup water, and oil to a boil in a small saucepan. Stir in couscous; cover, remove from heat, and let stand 5 minutes. Fluff with a fork. Stir in onions. Sprinkle with pistachios.

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