Pisco Sunset

Ingredients

• 2 slices cucumber, plus more slices for garnish
• 1/4 cup pomegranate juice
• 3 tablespoons orange juice
• 2 tablespoons agave nectar
• 1 tablespoon lime juice
• Kosher salt
• 6 tablespoons pisco
• 2 drops Angostura bitters

Preparation

1. 1. Muddle cucumber, pomegranate juice, orange juice, agave nectar, lime juice, and a pinch of kosher salt in a cocktail shaker.
2. 2. Fill with ice and add pisco and bitters. Shake and strain into 2 martini glasses. Garnish each drink with a cucumber slice.