Pisco 75

Photo: Jeffery Cross
Blackberry liqueur and sparkling are mixed together for this refreshing Pisco 75 cocktail.

Yield:

Serves 2

Recipe from

Recipe Time

Total: 5 Minutes

Ingredients

6 tablespoons pisco
2 tablespoons lemon juice
2 tablespoons simple syrup
2 tablespoons blackberry liqueur
4 to 6 tbsp. chilled sparkling wine
Fresh blackberries for garnish

Preparation

1. Shake pisco, lemon juice, simple syrup, and ice in a cocktail shaker. Strain into 2 flutes.

2. Drizzle 1 tbsp. blackberry liqueur down inside of each flute, then pour in each flute 2 to 3 tbsp. chilled sparkling wine over the back of a spoon. Garnish with blackberries.

Note:

January 2013