Pioneer Woman Salsa
Restaurant Style Salsa
Yield: 1 serving
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Ingredients
- 1 28 0z can(s) Whole Tomatoes
- 1 10 oz can(s) Rotel Original
- 1 10 oz can(s) Rotel Mild
- 1/4 cup(s) Onion Chopped
- 1 clove(s) Garlic Minced
- 1 small whole(s) jalapeno peppers Chopped
- 1/4 teaspoon(s) Sugar
- 1/4 teaspoon(s) Salt
- Juice whole(s) lime if small, 1/2 lime if large
- 1/4 teaspoon(s) Cumin
Preparation
- Put everything in a blender and pulse until desired consistency. Taste for seasoning to taste.
July 2012
This recipe is a personal recipe added by rtb159 and has not been tested or endorsed by MyRecipes.
Pioneer Woman Salsa Recipe at a Glance
- COURSE: Dips/Spreads
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