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Yield
about 3 dozen

How to Make It

Step 1

Using a rolling pin, flatten each slice of bread.

Step 2

Spread each slice of bread with 1 tablespoon peanut butter and 2 teaspoons strawberry jelly, covering to edges. Roll up bread slices, jellyroll fashion, and wrap each sandwich tightly in waxed paper. Refrigerate overnight.

Step 3

Remove sandwiches from waxed paper, and cut each sandwich crosswise into four 1- inch pinwheels.

Oxmoor House Homestyle Recipes

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