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Community Recipe
from [Kimberly007]
Pineapple Rice-goes with Coconut Chicken

Pineapple Rice-goes with Coconut Chicken

This fruit-flavored rice turns any dinner into a fresh tropical feast.1 tsp. unsalted butter 12 tsp. kosher salt 12 tsp. red pepper flakes 1 cup dry basmati or jasmine rice Juice of 1/2 a lime Chopped fresh cilantro

  • Yield: 4 servings ( Serving Size: 3 cups )
  • Cook time:0 Minute
  • Prep time:0 Minute

Ingredients

  • 1 cup(s) dry basmati or jasmine rice
  • 1/2 teaspoon(s) kosher salt
  • 1/2 of lime juiced
  • 1 can(s) pineapple juice-6 oz
  • 1/2 teaspoon(s) red pepper flakes
  • 2 teaspoon(s) sugar
  • 1 teaspoon(s) unsalted butter
  • 1 1/4 cup(s) water

Preparation

Bring water, pineapple juice, sugar, butter, salt, and pepper flakes to a boil in a saucepan. Stir in rice, cover, reduce heat to low, and simmer 15 minutes. Remove pan from heat, let sit 5 minutes, then fluff rice with a fork.

Stir in lime juice and cilantro. Serve with Coconut-Marinated Chicken Kebabs.

Nutrition Information

Per serving: 217 cal; 1g total fat (1g sat); 3mg chol; 241mg sodium; 53g total carbs (7g sugars); 1g fiber; 3g protein

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Pineapple Rice-goes with Coconut Chicken recipe

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