- 1 1/2 cups sugar
- 3 tablespoons all-purpose flour
- 2 2/3 cups crushed pineapple, undrained
How to Make It
Combine sugar and flour in a heavy saucepan; blend well. Add pineapple, mixing well. Cook over medium heat, stirring constantly, until sugar dissolves and mixture is thickened.
Oxmoor House Homestyle Recipes