Pineapple Agua Fresca

Pineapple Agua Fresca Recipe
Oxmoor House
Agua fresca, "fresh water," is a non-alcoholic drink made with fresh fruit that is popular in Mexico. It's a delicious way to cool down.

Yield:

Serves 4 (serving size: 1 cup)

Recipe from

Oxmoor House

Nutritional Information

Calories 75
Caloriesfromfat 0.0 %
Fat 0.2 g
Satfat 0.0 g
Monofat 0.0 g
Polyfat 0.1 g
Protein 0.7 g
Carbohydrate 19.8 g
Fiber 1.8 g
Cholesterol 0.0 mg
Iron 0.4 mg
Sodium 1 mg
Calcium 18 mg

Ingredients

3 cups cubed fresh pineapple
2 cups cold water
1 tablespoon sugar
1 tablespoon fresh lime juice
1 tablespoon chopped fresh mint
Ice
Fresh pineapple wedges (optional)

Preparation

1. Combine first 4 ingredients in a blender; process 1 minute or until smooth.

2. Strain mixture through a sieve into a pitcher; discard solids. Stir in mint. Cover and chill until ready to serve. Serve over ice, and, if desired, garnish with pineapple wedges.

Cooking Light Chill,

Oxmoor House

May 2013
My Notes

Only you will be able to view, print, and edit this note.

Add Note