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Piñata Punch Freeze

Photo: Alison Miksch; Styling: Heather Chadduck Hillegas

Active time 5 mins
Total time 5 mins

Serves 1

Reminiscent of a soda shop shake, Piñata Punch Freeze is piled high with whipped cream and a cherry on top to finish. However, unlike the classic milkshake, this modern blend packs a major punch using green tea flavored ice cream over traditional vanilla.


  • 1 cup green tea ice cream
  • 1/4 cup whole milk
  • 2 tablespoons honey, divided
  • 1/4 cup whipped cream (optional)

How to Make It

  1. Process the ice cream, milk, and 1 tablespoon of the honey in a blender until smooth.

  2. Drizzle remaining 1 tablespoon honey onto the sides of a chilled glass; pour in ice-cream mixture. Top with whipped cream, if desired.

Loblolly Creamery, Little Rock, Arkansas