Options

Format:
Include:
PRINT
Photo: Jennifer Davick; Stylist: Linda Hirst

Pimm's Cucumber Cooler

For a lighter drink, fill glasses 3/4 full, and top with ginger beer or ginger ale.

Coastal Living JULY 2013

  • Yield: Makes 5 cups
  • Prep time:5 Minutes

Ingredients

  • 1 English cucumber, halved crosswise and cut into wedges
  • 2 oranges, sliced
  • 3 fresh rosemary sprigs
  • 2 cups Pimm's No. 1
  • 2 cups refrigerated lemonade
  • 1 cup cucumber-flavored vodka
  • Garnishes: orange slices, cucumber spears, rosemary sprigs

Preparation

Place first 3 ingredients in an ice-filled pitcher. Stir in Pimm's No. 1, lemonade, and vodka. Serve in ice-filled glasses. Garnish, if desired.

advertisement

Go to full version of

Pimm's Cucumber Cooler recipe

advertisement